Showing posts with label Autism. Show all posts
Showing posts with label Autism. Show all posts

Thursday, April 3, 2014

Environmental Toxins Linked to Rise in Autism

Six well-known major white matter tracts recon...
Six well-known major white matter tracts reconstructed in three randomly selected subjects. (Photo credit: Wikipedia)
By Dr. Mercola
Three decades ago, when I was still in medical school, autism affected one in 10,000 children.1, 2 What changed between then and now to cause one in 50 children3 to become autistic?
Mounting research—not to mention plain logic—indicates that brain disorders are the result of excessive exposure to toxins from multiple sources—including the mother, while in utero. One 2005 study4 by the Environmental Working Group (EWG) found that blood samples from newborns contained an average of 287 toxins.
Of these, 180 are known to cause cancer in humans or animals; 217 are toxic to your brain and nervous system; and 208 have been found to cause birth defects or abnormal development in animal tests. Clearly, nothing good can come from exposure to so many toxic compounds.

Genital Malformations and Autism—The Result of Overexposure to Toxins

A more recent study, published in the journal PLOS Computational Biology,5, 6, 7, 8last month, found that every one percent increase in genital malformations in newborn males within a particular county was associated with a 283 percent increased rate in autism.
According to the researchers, genital malformations such as micropenis, undescended testicles, and hypospadias (when the urethra forms on the underside of the penis) are signs of exposure to harmful toxins. And the correlation between genital malformation and autism in turn offer strong support for the notion that autism is the result of parental overexposure to environmental toxins.
In all, 100 million American medical records were analyzed, and rates of genital malformations and autism were assessed by county. Deviations from the nationwide baseline were interpreted as being the result of local environmental factors. According to one of the authors, Andrey Rzhetsky, Ph.D., professor of genetic medicine and human genetics at the University of Chicago:
"Autism appears to be strongly correlated with rate of congenital malformations of the genitals in males across the country. This gives an indicator of environmental load and the effect is surprisingly strong... We interpret the results of this study as a strong environmental signal."
Interestingly, every additional $1,000 in income above the county average was also associated with a three percent increased rate in autism. Could this mean that those with higher incomes buy more household, personal care, and beauty products that turn out to be toxic?

State Mandated Diagnosis of Autism

A primary factor in diagnosis was dependent on whether the child's school provided services for children with autism, thus requiring additional expense. State-mandated diagnosis of autism by clinicians for special education services was linked with a near 99 percent decrease in the rate of incidence for autism. If the school was required to pay for special needs, the likelihood of diagnosis dropped significantly.
"We interpret the results of this study as a strong environmental signal," Rzhetsky said. "For future genetic studies we may have to take into account where data were collected, because it's possible that you can get two identical kids in two different counties and one would have autism and the other would not."9

11 Brain-Harming Culprits Identified

Last month, researchers at the Harvard School of Public Health and the Icahn School of Medicine at Mount Sinai published a report identifying one dozen common chemicals (listed below) known to disrupt brain development and cause brain damage, neurological abnormalities, reduced IQ, and aggressiveness in children.10, 11 The authors call for the implementation of urgent preventive strategies to quell the trend of brain damage, stating:
"We postulate that even more neurotoxicants remain undiscovered. To control the pandemic of developmental neurotoxicity, we propose a global prevention strategy.
Untested chemicals should not be presumed to be safe to brain development, and chemicals in existing use and all new chemicals must therefore be tested for developmental neurotoxicity.
To coordinate these efforts and to accelerate translation of science into prevention, we propose the urgent formation of a new international clearinghouse."
What many don't realize is that there are literally tens of thousands of chemicals in use that have never been tested for safety. When the US National Toxicology Program was enacted in 1978, some 62,000 chemicals that were already in use were simply grandfathered in, even though they'd never been tested for toxicity.
The ramifications of this action is now becoming increasingly evident, and with regular intervals we realize that yet another prevalent chemical is causing harm that no one ever suspected. Bisphenol-A (BPA), used in plastic products, is just one of the most recent examples.
Lead (processed chocolate, gasoline, paint, toys, batteries, pipes, pottery, roofing materials, and cosmetics)Methylmercury(organic mercury found primarily in fish)Polychlorinated biphenyls (PCBs) (fish, especially farmed fish)
Arsenic (a common contaminant in fluoride added to water supplies. Also found in wood preservatives and pesticides)Toluene (paint thinner, fingernail polish, and leather tanning)Manganese (drinking water and soy infant formula)
Fluoride (fluoridated tap water, dental products, some antibiotics and medicines, tea, processed foods, and drinks)Chlorpyrifos (an organophosphate insecticide used in pest bait containers)Dichlorodiphenyltrichloroethane (DDT) (a pesticide banned in 1972 that still persists in the environment, including in the food chain)
Tetrachloroethylene (PERC)12 (dry-cleaning fabrics and metal degreasing operations)Polybrominated diphenyl ethers (PBDEs(flame-retardant chemicals found in upholstery, mattresses, clothing, television, and computer housings)Ethanol

Organic Diet Is Part and Parcel of a Less Toxic Life

A recent article in The Atlantic,13 which is well worth reading in its entirety, discusses this Harvard report and offers a number of excellent quotes from the researchers with regards to how we can protect ourselves while regulatory wheels keep turning at a snail's pace. James Hamblin writes:
"'So you recommend that pregnant women eat organic produce?' I asked Grandjean, a Danish-born researcher who travels around the world studying delayed effects of chemical exposure on children. 'That's what I advise people who ask me, yes. 

It's the best way of preventing exposure to pesticides.' Grandjean estimates that there are about 45 organophosphate pesticides on the market, and 'most have the potential to damage a developing nervous system.'
Landrigan had issued that same warning, unprompted, when I spoke to him the week before. 'I advise pregnant women to try to eat organic because it reduces their exposure by 80 or 90 percent,' he told me. 'These are the chemicals I really worry about in terms of American kids, the organophosphate pesticides like chlorpyrifos.'"

Fluoride and Glyphosate—Two Toxins That Need to Be Urgently Addressed

When you consider how pervasive those 12 toxins are (not to mention the thousands of others, which we still know little about), it's no wonder so many children are born with severe health problems and disabilities. Fluoride alone, which is still being added to many public water supplies around the US, can contribute to a seven-point drop in a child's IQ score, on average!14, 15
Why in the world are we still adding fluoride to water supplies? Even if ingesting fluoride had a benefit on teeth (which it clearlydoesn't), is it really worth sacrificing intelligence for fewer cavities? Fluoride isn't the sole culprit, of course. According to a 2012 paper16 published by the National Institutes of Health (NIH), Americans have collectively "forfeited" a whopping 41 million IQ points as a result of lead, mercury, and pesticide exposure.
All of these brain-harming toxins also take a massive toll on aging Americans. According to recent research,17 the annual death toll from Alzheimer's disease (a severe form of dementia) is now estimated to be 503,000, making it the third most lethal disease in the US. Approximately 200,000 of these deaths occur in those under the age of 65, who develop early onset of Alzheimer's.
Recent research18 has also linked exposure to the pesticide dichlorodiphenyltrichloroethane (DDT) with an increased risk of Alzheimer's. The use of DDT began during the second half of World War II, when it was liberally sprayed to control diseases such as malaria and typhus. Once the war was over, it began being used as an agricultural pesticide. (Monsanto was one of more than a dozen companies that manufactured the chemical.) It was eventually banned in 1972, when the health risks revealed in the bookSilent Spring led to public outcry.
The suggestion that DDT exposure may contribute to Alzheimer's, decades after exposure, hint at what the ramifications ofglyphosate are likely to be in the years to come. According to Dr. Don Huber, an expert in an area of science that relates to the toxicity of genetically engineered (GE) foods, the harmful effects of glyphosate actually surpass those of DDT! It's quite clear that the toxicity of this weed killer has been grossly underestimated.
Glyphosate (the active ingredient in Roundup) was approved in 1974 in the US,19 and has been aggressively used since then. An estimated ONE BILLION pounds of it is used on crop fields each and every year. As with DDT, we're now seeing research linking glyphosate exposure to dramatic jumps in disease rates, including autism. The primary difference is that the effects are showingfar sooner, and appear more evidently linked than in the case of DDT.

Soy Formula Associated with Seizures in Autistic Children

In related news, a researcher at the University of Wisconsin-Madison has found a possible link between infant soy formula and increased rates of seizures in autistic children. According to Medical News Today:20
"The study found excess seizures among girls and in the total sample of 1,949 children. The soy-seizure link reached borderline significance among boys, who comprised 87 percent of the children described in the database under study. Seizures – caused by uncontrolled electrical currents in the brain – occur in many neurological disorders including epilepsy, Alzheimer's disease, Down syndrome, and autism...
[C]hildren with autism who were fed soy formula had 2.6 times as many febrile seizures as the children fed non-soy formula in the database... [T]hat increase is worrying, [Cara] Westmark says. 'The prevalence of autism is increasing and currently affects one American child in 88. Soy is a widespread ingredient in many food products and 25 percent of infant formulas are soy based, so this is something that needs to be studied. If the child is lactose intolerant, there are alternatives that a pediatrician can recommend.'"

Parents Beware: Infant Soy Formula Can Cause Severe Harm

This certainly isn't the first time infant soy formula has been linked to health risks. It's often touted as an ideal alternative for colicky babies or those who are unable to tolerate milk based formulas, but evidence actually suggests that soy formula may be one of the absolute most dangerous foods you can give your child, whether he or she is autistic or not. For starters, it's been estimated that infants who are fed soy formula take in three to five birth control pills' worth of estrogen every day, depending upon the particular batch of formula and whether your baby is a big eater. As a result of such astronomical amounts of this female sex hormone, infants who are fed soy formula have an increased risk of:
Food allergiesThyroid disorders
Behavioral problemsEarly puberty and fertility problems
AsthmaCancer

Infants who are fed soy formula are also at increased risk for developing behavioral problems due to the phytates found in soy, which block the absorption of essential minerals such as calcium, magnesium, iron, and zinc, all which are crucial to the proper brain and emotional development. Phytates also cause poor bone development. Besides that, soy infant formula also contains another dangerous element: manganese. While manganese is an essential nutrient found in soil and ground water, it becomes highly toxic when consumed in excess, and can adversely affect your child's intelligence if consumed during the stage of early brain development. Last but certainly not least, the vast majority of soy grown in the US is genetically engineered soy, which has its own health risks over and above those associated with Roundup.

Other Environmental Factors That Likely Contribute to Autism

Besides overexposure to the environmental toxins already mentioned, I believe there's a variety of other important factors that also contribute to the rise in autism spectrum disorder, including but not limited to the following. The countless possible combinations of these and other factors could help explain why there's such a wide spectrum of autistic behavior:
  • Gut dysbiosis, especially in combination with vaccines and their additives like mercury (thimerosal), aluminum, and others, which are known to damage your mitochondria—the powerhouses in your body's cells that produce energy. Your gastrointestinal system is often referred to as your "second brain," containing some 100 million neurons—more than in either your spinal cord or your peripheral nervous system. Research by Dr. Natasha Campbell-McBride shows that children born with severely damaged gut flora are at a significantly increased risk of vaccine damage, which may help explain why some children develop symptoms of autism after receiving one or more childhood vaccinations while others do not.
  • Vitamin D deficiency. The link between vitamin D deficiency in pregnant women and the proportionate jump in autism has been highlighted by Dr. John Cannell. Vitamin D receptors appear in a wide variety of brain tissue early in the fetal development, and activated vitamin D receptors increase nerve growth in your brain. I believe vitamin D deficiency during pregnancy is a MAJOR contributing factor to autism, especially when you consider that vitamin D also helps in thedetoxification of mercury. Without sufficient amounts of vitamin D, any subsequent toxic assaults—regardless of the source—will be further magnified
  • Electromagnetic radiation (EMR) from cell phones, cell towers, Wi-Fi devices, which can trap heavy metals inside of nerve cells, accelerate heavy metal toxicity, and hinder natural detoxification processes
  • Microbial toxins, such as mold. Children with autism not only have overwhelmed detoxification pathways and often heavy metal toxicity, but, according to Dr. Klinghardt, their bodies are also frequently beset by toxic microbes

How to Limit Your Chemical Exposure

There's no doubt that most people are being exposed to too many toxic chemicals. The results are plain for all to see, as brain disorders in both the very young and the elderly are skyrocketing; not to mention that people of all ages are increasingly ravaged by chronic diseases of all kinds as well. If you want to protect your own health, and the health of your family, I believe you simplymust become more vigilant about the chemicals you come into contact with on a daily basis, and this certainly includes the foods you eat.
Organically-grown, biodynamic whole foods are really the key to success here, and, as an added bonus, when you eat right, you're also optimizing your body's natural detoxification system, which can help eliminate toxins your body encounters from other sources. Here are a dozen recommendations that will help limit your family's toxic exposure. Please remember that all of these become even more important if you're pregnant or planning a pregnancy, since your toxic load will be transferred on to your child.
  1. As much as possible, buy and eat organic produce and free-range, organic foods to reduce your exposure to agricultural chemicals. Eat mostly raw, fresh foods, steering clear of processed, prepackaged foods of all kinds. This way, you automatically avoid artificial food additives, including dangerous artificial sweeteners, food coloring, and MSG.
  2. Rather than eating conventional or farm-raised fish, which are often heavily contaminated with PCBs and mercury, supplement with a high-quality purified krill oil, or eat fish that is wild-caught and lab tested for purity.
  3. Store your food and beverages in glass rather than plastic, and avoid using plastic wrap and canned foods (which are often lined with BPA-containing liners).
  4. Have your tap water tested and, if contaminants are found, install an appropriate water filter on all your faucets (even those in your shower or bath).
  5. Only use natural cleaning products in your home.
  6. Switch over to natural brands of toiletries such as shampoo, toothpaste, antiperspirants, and cosmetics. The Environmental Working Group has a great database21 to help you find personal care products that are free of phthalates and other potentially dangerous chemicals. I also offer one of the highest quality organic skin care lines, shampoo and conditioner, and body butter that are completely natural and safe.
  7. Avoid using artificial air fresheners, dryer sheets, fabric softeners, or other synthetic fragrances.
  8. Replace your non-stick pots and pans with ceramic or glass cookware.
  9. When redoing your home, look for "green," toxin-free alternatives in lieu of regular paint and vinyl floor coverings.
  10. Replace your vinyl shower curtain with one made of fabric, or install a glass shower door. Most all flexible plastics, like shower curtains, contain dangerous plasticizers like phthalates.
  11. Limit your use of drugs (prescription and over-the-counter) as much as possible. Drugs are chemicals too, and they will leave residues and accumulate in your body over time.
  12. Avoid spraying pesticides around your home or insect repellants that contain DEET on your body. There are safe, effective, and natural alternatives out there.
Enhanced by Zemanta

Wednesday, February 26, 2014

CDC Knew Autism Link to Mercury in Vaccines

English: Logo of the Centers for Disease Contr...
. (Photo credit: Wikipedia)



After 10 years and 100 FOIA requests, Dr. Brian Hooker has uncovered documentary evidence that the Center for Disease Control (CDC) knew of the link between Thimerosal in vaccines and the exponential increase in autism.

Our Notes:  We are usually not fans of Alex Jones as most of the stuff that comes from this source is usually not fit for wasting one's time.  Every now and again though, these folks actually do report on something factual and get it right.  This is one we happen to agree with and have known about for years.  
Enhanced by Zemanta

Wednesday, February 5, 2014

The Autistic Brain: Thinking Across the Spectrum

Major brain structures implicated in autism.
Major brain structures implicated in autism. (Photo credit: Wikipedia)
 


By Dr. Mercola
When I was in medical school, more than 30 years ago, the incidence of autism was one in 100,000. Today, the incidence has climbed to 1 in 50, according to CDC statistics.1
This is a startling increase from 2008 data,2 which showed one in 88 children had the condition. Some experts believe that if you consider the full range of neurological disorders that could fall under the wider umbrella of "Autism Spectrum Disorder," the incidence may be as high as one in 10!
The video above features Dr. Temple Grandin, author of The Autistic Brain: Thinking Across the Spectrum. In it, she discusses the transformation that has occurred since autism first became recognized.
Originally, the study of autism was primarily confined to the fields of psychology, and then genetics. Today, much of the research has moved into neurology, and Dr. Grandin shares some of the more exciting discoveries, including the use of neuroimaging.
This echoes the comments of Dr. Daniel Amen, a psychiatrist specializing in the use of SPECT imaging, which can be of profound use when trying to diagnose a wide variety of neurological disorders, whom I previously interviewed.
For example, Dr. Amen's work shows that most cases of depression and anxiety are really symptoms of underlying brain dysfunction, commonly caused by toxic exposures, and/or a combination of poor lifestyle habits such as a poor diet and lack of exercise.
One of the major benefits of SPECT imaging is in fact the ability to identify damage caused by toxic exposures, which can be critical for proper treatment, whether you're dealing with depression, autism, ADHD, or any other neurological disorder. As I'll discuss below, toxicity may in fact be a significant factor in the development of autism.

Autism—Thinking Across the Spectrum

I was fortunate to find a talk Dr. Grandin recently gave at Google, in which she discusses autism traits that are of profound use to society, noting that many IT professionals exhibit behaviors and thinking patterns that fall within the spectrum of autism.
This is in fact what makes the study of autism so challenging—the spectrum is so wide that on the one end you have leaders of multi-billion dollar Silicon Valley companies, and on the other, you have people who are unable to communicate or even dress themselves.
Dr. Grandin also focuses on how differences in brain structure result in different thinking and processing patterns—information that can be useful in any relationship. 

Autistic people's brains actually process information differently, as neuroimaging now show, and depending on where a person is on the autism spectrum, he or she may exhibit certain strengths and weaknesses. The same applies for non-autistic people as well, of course. For example:
  • Photo realistic visual thinkers are good at visualizing object, but poor at algebra
  • Pattern thinkers excel at music and math, but tend to have trouble reading
  • Those who excel at verbal language translation tend to be poor at drawing pictures
  • Auditory thinkers have fragmented visual perception
One of the keys to allow children with autism spectrum symptoms to thrive is to understand how they process information, and adjust their education and activities accordingly.

The Causes of Autism Spectrum Are Likely Manifold

From my perspective, having had the opportunity to speak with a number of pioneering physicians, I believe there's a conglomerate of potential factors that contribute to the rise in autism spectrum disorder, including but not limited to the following. The countless possible combinations of these and other factors could help explain why there's such a wide spectrum of autistic behavior:
  • Gut dysbiosis in combination with vaccine and their additives like mercury (thimerosal), aluminum, and others, which are known to damage your mitochondria—the powerhouses in your body's cells that produce energy
  • Microbial toxins, such as mold
  • Dietary factors (including genetically engineered foods, agricultural chemicals, food additives, and food processing techniques—all of which destroy gut flora that is critical for normal development and brain function, and contribute to nutritional deficiencies)
  • Vitamin D deficiency. The link between vitamin D deficiency in pregnant women and the proportionate jump in autism has been highlighted by Dr. John Cannell. Vitamin D receptors appear in a wide variety of brain tissue early in the fetal development, and activated vitamin D receptors increase nerve growth in your brain.
  • I believe vitamin D deficiency during pregnancy is a MAJOR contributing factor to autism, especially when you consider that vitamin D also helps in the detoxification of mercury. Without sufficient amounts of vitamin D, any subsequent toxic assaults—regardless of the source—will be further magnified
  • Electromagnetic radiation (EMR) from cell phones, cell towers, and Wi-Fi devices, which can trap heavy metals inside of nerve cells, accelerate heavy metal toxicity, and hinder natural detoxification processes

The Connection Between Autism and Gut Flora

While not discussed in Dr. Grandin's presentation, one factor I believe may be critically important is the link between a child's gut flora and the development of autism spectrum symptoms. Your gastrointestinal system is often referred to as your "second brain," containing some 100 million neurons—more than in either your spinal cord or your peripheral nervous system. 

And research by pioneers such as Dr. Natasha Campbell-McBride shows there's a profound dynamic interaction between your gut, your brain, and your immune system.
She has developed what might be one of the most profoundly important treatment strategies for preventing and treating autism, as well as a wide range of other neurological, psychological, and autoimmune disorders—all of which are heavily influenced by your gut health.
Her findings show that children born with severely damaged gut flora are at a significantly increased risk of vaccine damage, which may help explain why some children develop symptoms of autism after receiving one or more childhood vaccinations while others do not. (Another group of children that may also over-react to vaccinations are siblings of children with autism, severe hyperactivity, obsessive compulsive disorder, mental conditions, and type 1 diabetes.)
Children use all of their sensory organs to collect information from their environment, which is then passed to the brain for processing. This is a fundamental part of learning. However, in children with Gut and Psychology Syndrome (GAPS)—a term coined by Dr. Campbell-McBride—the toxicity flowing from their gut clogs their brain with toxicity, preventing it from performing its normal function and processing sensory information.
Keep in mind that this toxic burden is NOT necessarily limited to thimerosal (mercury-based preservative) or aluminum-based adjuvants found in some vaccines. The MMR vaccine for example does not contain thimerosal or aluminum. Instead, it appears the measles virus in the vaccine may contribute to chronic inflammation of the bowel, thereby unleashing a cascade of harmful effects on the brain.
Autism isn't the only potential outcome in this case. GAPS may manifest as a conglomerate of symptoms that can fit the diagnosis of either autism, or attention deficit hyperactivity disorder (ADHD), attention deficit disorder (ADD), dyslexia, dyspraxia, or obsessive-compulsive disorder, just to name a few possibilities. Digestive issues, asthma, allergies, skin problems, and autoimmune disorders are also common outgrowths of GAPS, as it can present itself either psychologically or physiologically. It's critically important here to understand that the gut flora your child acquires during vaginal birth is dependent on your—the mother's—gut flora. So if your microflora is abnormal, your child's will be as well. Hence, addressing your gut health prior to, and during pregnancy, is essential.

How to Identify GAPS

The good news is that it's possible to identify GAPS within the first weeks of your baby's life, which can help you make better informed decisions about vaccinations, and about how to proceed to set your child on the path to a healthy life. This is done by analyzing your child's stool to determine the state of her gut flora, followed by a urine test to check for metabolites, which can give you a picture of the state of your child's immune system.
If your child turns out to have abnormal gut flora, Dr. Campbell-McBride strongly advises against vaccinating with the standard vaccination protocol until or unless the metabolic characteristics of GAPS have been reversed, in order to prevent vaccine damage. The non-invasive tests described in her book, Gut and Psychology Syndrome, are now available in most laboratories around the world, and typically run around $80-100 each in the US. This is peanuts compared to the incredible expense of treating an autistic child once the damage is done.

Strategies to Restore Health to Children with GAPS and Autism

There is a growing wealth of evidence demonstrating that the nutritional cause of many diseases is related to an imbalance of bacteria in your gut, a problem easily rectified by eating a diet consisting of high-quality, minimally processed, and preferably organic, foods.
There's also plenty of evidence showing the harm being done by the over-prescribing of antibiotics as they are indiscriminate killers, eradicating all the beneficial bacteria in your gut along with the bad ones. Agricultural chemicals like glyphosate, and processed foods in general also decimate healthy microbes, and are best avoided—especially if you're pregnant or planning a pregnancy. Dr. Campbell has developed a very effective treatment for GAPS children, called the GAPS Nutritional Protocol. It is described in great detail in her book, which is designed to be a self-help book. In summary, the protocol consists of three elements:
  • Diet—the GAPS diet consists of easily-digestible foods that are dense in nutrition, including fermented foods. In general, avoiding processed foods and foods high in sugar/fructose is an essential component of a gut-healthy diet, as sugar feeds harmful bacteria and throws your microflora off kilter. It also promotes insulin resistance, and ultimately type 2 diabetes, so it's easy to see how the dietary component can contribute to all of the problems discussed here: type 2 diabetes, imbalanced gut flora, and brain/learning/developmental disorders.
  • Food supplements - including probiotics and vitamins D and A in the form of cod liver oil, although sun exposure is also an important part for GAPS patients, for proper vitamin D production.
  • Detoxification—The GAPS nutritional protocol will naturally clear out most toxins. Dr. Campbell does not use any kind of drugs or chemicals to remove toxins as it can be too drastic for some, and can produce damaging side effects. Instead she recommends juicing as a gentle but effective way of removing toxic build-up, as well as baths with Epsom salt, sea salt, seaweed powder, apple cider vinegar, and baking soda.

The Importance of Vitamin D and Cholesterol During Pregnancy

I also want to mention the importance of vitamin D and cholesterol during pregnancy, to help protect your child from autism. The most crucial role for both vitamin D and cholesterol in the embryo is in the development of the brain and central nervous system. Not only is cholesterol a core building block of the brain, but vitamin D also plays a critical although not well-understood role in brain development. Deficiency in either cholesterol and/or vitamin D may affect your child's autism risk.
For example, one previous study3 measuring cholesterol levels in children with autism found a striking correlation between low cholesterol and symptoms of either autism or Asperger's syndrome. And, according to Dr. John Cannell of the Vitamin D Council, several research findings suggest that low vitamin D levels during pregnancy, and during infancy, may raise the risk of autistic symptoms.4
Vitamin D is manufactured in your body from cholesterolagain showing the interconnected importance of maintaining optimal levels of both—especially during pregnancyThis happens in your skin as a result of sun exposure. Keep in mind that if you're wearing a sunscreen, then you're pretty much guaranteeing that you won't generate any vitamin D.

Helpful Strategies for Autistic Children

There's tremendous hope for children with autism and I have made it one of my goals to provide parents with as many safe and effective cutting-edge solutions as possible. Based on my own experience and insight from many autism experts, here are my recommendations:
  1. Optimize vitamin D levels through proper sun exposure. If that is not possible, then use a safe tanning bed or as a last resort oral vitamin D. It is VITAL to make sure a pregnant mother's vitamin D level is above 50 ng/ml during her entire pregnancy. This is clearly the easiest and most profoundly important recommendation to implement.
  2. Eliminate processed foods, sugar (particularly fructose) and grains from your child's diet: Sugar is in fact toxic to your body, capable of causing profound harm to your health. This includes ALL forms of sugar, whether it's regular table sugar or corn-based sweeteners like high fructose corn syrup (HFCS), honey, or agave, and whether it's found in juice, soda, French fries, or grain products (such as pasta, bagels, cereal, pretzels, etc).
  3. Avoid pasteurized milk. This is absolutely imperative when you're treating autism. This includes ALL milk products, including ice cream, yogurt, and even whey. Even natural flavorings in food must be avoided unless the processor can guarantee, beyond a shadow of a doubt, that caseinate is not included.
  4. Lower microbial burden: Any type of chronic infection, whether caused by Lyme disease or any other microbe, such as mold, can spread through your system and make you chronically ill. One of the major problems is that the biotoxins produced by the infection compete for the same detoxification pathways as do other toxins, like mercury and pesticides, and so on.
  5. Make your child's body less of an optimal habitat for microbial overgrowth through dietary changes (less starch and sugar at minimum) and lowering overall stress. Also, consider testing for mold (in your home) and Lyme (in their body) but only after "provocation treatment."
  6. Lower your toxic burden: Avoid exposure to as many environmental toxins as you can, such as pesticides, herbicides, and sources of mercury, aluminum and fluoride. Also, do whatever you can to establish a mold, dust, and smell-free environment for your whole family, followed by a comprehensive detoxification program. Please remember hidden toxins like fluoride and carefully evaluate all cleaning products in your home.
  7. Reduce EMF exposure: Exposure to electromagnetic fields from cell phones, electrical wiring, and Wi-Fi may significantly add to the problem because when toxic microbes in your body are exposed to electromagnetic fields, they respond as if they're being attacked, and start producing even more biotoxins in an attempt to prolong their survival.
  8. Use an effective intervention to address any emotional stresses as soon as possible – avoid having destructive thoughts and letting emotions fester. Potent energy psychology tools such as the Emotional Freedom Technique are excellent for this purpose.
  9. Carefully review the vaccination issue, including the conventional vaccination schedule. Know that in most US states you have the right to opt out of vaccines. Remember, an imbalance in gut flora can leave your child a sitting duck for vaccine complications. If you decide to vaccinate, it is crucial that you first confirm that your child has good gut flora and will not be at an increased risk of adverse effects from a vaccine.
There's no doubt that the avalanche of autism must be curbed, and we cannot afford to wait for a magic bullet. While science is making some progress in the diagnosing and treatment of autism spectrum disorders, I believe they're failing to take into account some of the most basic and foundational factors, such as gut health and cholesterol- and vitamin D deficiency.
Prevention is surely preferable to treatment, which is why I'm so passionate about sharing this information so that you can take action BEFORE your child becomes symptomatic. If you're pregnant, planning a pregnancy, or know someone who is, I highly recommend picking up a copy of Dr. Campbell's book, Gut and Psychology Syndrome. You can also find more information on Dr. Campbell's website: www.GAPS.me, and on her blog at www.doctor-natasha.com.
Enhanced by Zemanta